Our Menu
V= Vegetarian, VG = Vegan, VG* = Vegan upon request, GF = Gluten-free, GF* = Gluten-free upon request
Appetizers

Wisconsin Cheese Curds
$16.00
Spotted Cow beer battered white cheddar curds, fried golden and served with house-made dilly ranch. V

Brew's BAP
$25.00
Big a** Baker Meister pretzel served with beer cheese, garlic aioli, and stone-ground mustard. V

Brew-schetta
$15.00
Grilled artisan bread layered with goat cheese, tomato, onion, garlic, basil, balsamic and extra-virgin olive oil. Served with side of balsamic glaze. V, VG*, GF*
Mussels
$16.00
Fresh mussels simmered in a rich broth of fennel, shallots, white wine, cream and spicy nduja.
Pretzel Bites & Sausage
$16.00
Baker Meister pretzel bites and local sausage served with stone-ground mustard and beer cheese.
Crab Cakes
$19.00
Jumbo lump crab cakes with preserved lemon and remoulade.
Relish Tray
$17.00
A shareable spread of artisan bread, seasonal jam, honeycomb & pickled vegetables, and a curated selection of meats & cheeses.

Korean Rock Shrimp
$17.00
Lightly fried rock shrimp served with rooster aioli and kimchi.

Italian Beef Poutine
$16.00
Crispy fries topped with rich Italian beef gravy, beer cheese, giardiniera and garlic aioli.

Chicken Wings
$15.00
9 fresh PBR-brined wings tossed in your choice of buffalo, BBQ, Korean or house-made dry rub. Served with choice of ranch or blue cheese.
Soup & Salad
Pickled Beets
$13.00
House-pickled beets with whipped goat cheese, wasabi crême fraîche, toasted almonds, and fresh nasturtium. V, VG*, GF
Caesar
$13.00
Chopped romaine with shredded parmesan and seasoned croutons. Tossed in our creamy caesar dressing.
Sink
$14.00
Baby iceburg lettuce, bacon, tomato, red onion, piquillo peppers, Maytag blue cheese, a jammy egg and house dilly ranch. GF

Ole's House
$11.00
Spinach and arugula tossed with red onion, Maytag blue cheese, strawberry jam vinaigrette, and Cinnamon Toast Crunch croutons. V, VG*
Forest Mushroom Soup
$10.00
A creamy blend of oyster, crimini, portabella and porcini mushrooms. V
Handhelds

Crispy Fish Tacos
$16.00
3 flour tortillas with fried cod topped with cilantro lime slaw, corn salsa and chipotle crema. GF*
Beef Tenderloin Sandwich
$19.00
Grilled beef tenderloin with arugula, red onion and house-made Maytag blue cheese dressing on a toasted french roll.
Blackened Chicken Sandwich
$16.00
Blackened chicken breast topped with arugula, tomato, red onion, pickles and roasted garlic aioli on a toasted ciabatta.

Brew & Ole's Signature Burger
$19.00
8oz Forever Vos Farms beef hand patty served on a toasted bun with bibb lettuce, roma tomato, dill pickle, bacon, balsamic onion jam and smoked cheddar.
Loaded Grilled Cheese
$16.00
Creamy house cheese blend, sliced tomato, avocado, spinach and onion on warm sourdough bread. V

Venison & Wild Boar Sloppy Joe
$19.00
A hearty blend of venison and wild boar topped with fresh jalapeños and crispy sriracha onions on a toasted potato roll.
Signature Entrees

Veal & Wild Mushroom Meatloaf
$27.00
House-made veal and wild mushroom meatloaf with mashed potatoes, baby carrots, mushroom gravy and demi-glace.
White Cheddar Pub Mac N Cheese
$14.00
Cavatappi pasta tossed in a rich, creamy white cheddar cheese sauce. V

Maple Leaf Duck Breast
$29.00
Pan-seared Maple Leaf duck breast served with bamboo rice, pickled cherries, and peppery nasturtium. GF
French Breast of Chicken
$26.00
Airline chicken breast served over mashed potatoes with wild mushrooms and finished with chicken jus.
Alaskan Halibut
$35.00
Pan-seared Alaskan halibut with baby heirloom carrots, blood orange purée and jasmine rice. GF
Scottish Salmon
$27.00
Seared Scottish salmon with sweet corn purée, fresh corn salad, piquillo pepper vinaigrette and jasmine rice. GF
Steak Frites
$39.00
7oz Niman Flat Iron served with crispy frites, roasted garlic aioli, Maytag blue cheese butter.
16oz Ribeye
$46.00
Hand-cut, seared, topped with house demi-glace and served with whipped mashed potatoes and grilled asparagus. GF*
8oz Filet Mignon
$48.00
Perfectly seared, topped with house demi-glace and served with whipped mashed potatoes and grilled asparagus. GF*
Sides
Grilled Asparagus
$8.00
Baby Carrots
$8.00
Wild Mushrooms
$8.00
Mashed Potatoes
$8.00
SUNDAYS 10AM - 2PM
V = Vegetarian, VG = Vegan, VG* = Vegan upon request, GF = Gluten-free, GF* = Gluten-free upon request
Appetizers

Wisconsin Cheese Curds
$16.00
Spotted cow beer battered white cheddar curds, fried golden and served with house-made dilly ranch. V

Brew's BAP
$25.00
Big a** Baker Meister pretzel served with beer cheese, garlic aioli, and stone-ground mustard. V

Brew-schetta
$15.00
Grilled artisan bread layered with goat cheese, tomato, onion, garlic, basil and extra virgin olive oil. Served with side of balsamic glaze. V, VG*, GF*
Mussels
$16.00
Fresh mussels simmered in a rich broth of fennel, shallots, white wine, cream and spicy nduja.
Pretzel Bites & Sausage
$16.00
Baker Meister pretzel bites and local sausage served with stone-ground mustard and house-made beer cheese.
Crab Cakes
$19.00
Jumbo lump crab cakes with preserved lemon and remoulade.
Relish Tray
$17.00
A shareable spread of artisan bread, seasonal jam, honeycomb, pickled vegetables, and a curated selection of meats and cheeses.

Korean Rock Shrimp
$17.00
Lightly fried rock shrimp finished with spicy rooster aioli and house-made kimchi.

Italian Beef Poutine
$16.00
Crispy fries topped with rich Italian beef gravy, beer cheese, giardiniera and garlic aioli.

Chicken Wings
$15.00
9 fresh PBR-brined chicken wings tossed in your choice of Buffalo, BBQ, Korean, or house dry rub. Served with choice of ranch or blue cheese. GF
Soup & Salad
Pickled Beets
$13.00
House-pickled beets with whipped goat cheese, wasabi crème fraîche, toasted almonds and fresh nasturtium. V, VG*, GF
Caesar
$13.00
Chopped romaine tossed with shredded parmesan and seasoned croutons. Tossed in creamy caesar dressing.
Sink
$14.00
Baby iceberg lettuce, bacon, tomato, red onion, piquillo peppers, Maytag blue cheese, a jammy egg, and house dilly ranch. GF

Ole's House
$11.00
Spinach and arugula tossed with red onion, Maytag blue cheese, strawberry jam vinaigrette and Cinnamon Toast Crunch croutons. V, VG*
Forest Mushroom Soup
$10.00
A creamy blend of oyster crimini, portabella and porcini mushrooms. V
Brunchy
Vanilla Bean French Toast
$16.00
Thick-cut brioche soaked in vanilla bean custard and griddled until golden. Finished with house-made lemon curd, seasonal fruit jam, a drizzle of elderflower syrup and extra virgin olive oil.
Eggs Benedict
$15.00
Canadian bacon, poached eggs and house-made hollandaise on a toasted English muffin. Side of breakfast potatoes.
Butcher's Omelette
$15.00
Bacon, sausage and cheddar. Side of breakfast potatoes. GF
Garden Omelette
$14.00
Tomato, asparagus and cheddar. Side of breakfast potatoes. GF
Bagel Breakfast Sandwich
$16.00
Toasted everything bagel layered with cream cheese, spinach, egg, sausage and bacon. Side of breakfast potatoes.
Chorizo Breakfast Burrito
$13.00
Warm flour tortilla filled with egg, chorizo, breakfast potatoes, sharp cheddar and fresh pico de gallo. Side of chipotle crema.

Salmon BLT
$19.00
Smoked salmon layered with crispy bacon, bibb lettuce, heirloom tomato and roasted garlic aioli on a toasted everything bagel. Side of breakfast potatoes.

1974 Jingle
$18.00
Two all beef patties, special sauce, lettuce, cheese, pickles, onions, on a (sesame seed) bun, plus a fried egg. Side of breakfast potatoes.
Avocado Toast
$14.00
Toasted sourdough topped with fresh avocado, tomato, onion, garlic, basil, balsamic and extra virgin olive oil. V, VG
Bulldog Breakfast
$14.00
2 eggs your way, breakfast potatoes, sourdough toast and your choice of sausage or bacon.
Lunchy
Brew & Ole's Signature Burger
$19.00
8oz Forever Vos Farms beef hand patty served on a toasted bun with bibb lettuce, roma tomato, dill pickle, bacon, balsamic onion jam and smoked cheddar.
Loaded Grilled Cheese
$16.00
Creamy house cheese blend with sliced tomato, avocado, spinach and onion on warm sourdough bread. V
White Cheddar Pub Mac N Cheese
$14.00
Cavatappi pasta tossed in a rich, creamy, white cheddar cheese sauce. V
Sides
Sausage
$7.00
Bacon
$7.00
Breakfast Potatoes
$4.00
Sourdough Toast
$3.00
Everything Bagel & Cream Cheese
$5.00
Chips & French Onion Dip
$4.00
French Fries
$4.00
Lunch & Dinner
Grilled Cheese
$10.00
served with fries
Hamburger
$10.00
served with fries
Mac N Cheese
$10.00
Chicken Tenders
$10.00
served with fries
Brunch
Frenchie Toast
$10.00
Mini Bulldog Breakfast
$10.00
1 egg your way, sausage or bacon, sourdough toast
Hamburger
$10.00
served with fries
Grilled Cheese
$10.00
served with fries